Vanillin 121-33-5
Maonekedwe: Makristalo oyera mpaka achikasu pang'ono, nthawi zambiri singano
Chiwerengero: 99.9% min
Kutaya pakuyanika: 0.5% max
Kusungunuka: 81-83 ℃
Zotsalira pakuyatsa: 0.05% max
☑ Amagwiritsidwa ntchito kwambiri popanga mankhwala apakatikati
☑ Amagwiritsidwa ntchito polimbikitsa kukula kwa mbewu, fungicide, mafuta ochotsera thovu, chowunikira cha electroplating, chosindikizira chopangira ma board, etc.
☑ Zonunkhira zodyedwa
☑ Amagwiritsidwa ntchito mu analytical chemistry kuyesa mapuloteni azazinine, phloroglucinol ndi tannic acid
☑Amagwiritsidwa ntchito ngati reagent wamba pakusanthula kwachilengedwe
25kg/katoni, 13.5Mt/FCL
Osati zinthu zoopsa
☑ Zaka zopitilira 30 zopanga;
☑ Zinthu zolembetsedwa pansi pa malamulo a EU-REACH;
☑ Zogulitsa zovomerezedwa ndi mayiko osiyanasiyana m'mafakitale angapo;
☑ Kutumiza Munthawi Yake: Nthawi yotsogolera sabata 1.
☑ Tili ndi dongosolo lathunthu la kasamalidwe kabwino, osati kungotengera, njira yowunikira, kusunga zitsanzo, kachitidwe kokhazikika;
☑ Freemen amawonetsetsa kukhazikika kwabwino, njira yokhazikika yoyendetsera zosintha imatsatiridwa, kuphatikiza njira ndi zida, zopangira, kulongedza;
☑ Kuchuluka kwa dongosolo kumatengera phukusi limodzi;
☑ Chitsanzo chikhoza kufika m'manja mwanu mkati mwa masiku 20 kwa makasitomala apadziko lonse;
☑ Tidzakuyankhani pazofunsa zanu mkati mwa 24hours, gulu lodzipatulira laukadaulo lidzatsata ndikukonzekera kupereka mayankho ngati muli ndi pempho;
Takulandilani kuti mumve zambiri!
